Evaluating the financial feasibility of a Northland peanut industry
This report assesses the economic viability of establishing a peanut industry in Northland from the perspective of the potential customers, growers and processors.
The Northland Peanut Trial project was built off the outcomes and findings of the “2020 Sustainable Farming Fund” project looking at the feasibility of growing hi-oleic peanuts in Northland. The project was led by Picot Productions and delivered by Northland Inc in partnership with Plant & Food Research and Manaaki Whenua - Landcare Research.
The Northland Peanut Trial project was run over three growing seasons and looked to test the commercial viability of growing hi-oleic peanuts in Taitokerau Northland, while building local understanding and identifying opportunities for future investment.
Year three (2023/24) of the trials ran on six sites across the Kaipara and Far North, with 5 hectares of peanuts planted in October/November 2023.
The project has yielded promising results for the potential of a commercial peanut growing industry in Northland. These trials have now concluded with the summary of findings below.
The project was led by Northland Inc with funding provided by Ministry for Primary Industries’ Sustainable Fibre Futures fund, Picot Productions, Northland Inc, and expertise from Plant & Food Research and Manaaki Whenua Landcare Research.
The project was supported by landowners Te Roroa, Ngāi Takoto, Te Aupōuri, Te Rarawa, Te Uri o Hau, McCohan, Simpson Gardens, Greenhill Farm, Cotswold Hills, and Te Tai Tokerau Water Trust, who kindly donated the use of their land. Contractors Lawrence Agriculture, A Class Contracting, Team Vegetation, Logan King, Paul Harvey, Spreading Northland, Areo Tech, Barfoote Contracting and Wilcox, and PGG Wrightson, Brandt Whangarei, Spray Shop, Scarlatti and Premier Seed supported the project with their services and supplies.
A special thank you to the organisations, landowners, contractors and suppliers who were involved in the Northland Peanut Trials project.
Following the conclusion of Year 4 of the Northland Peanut Trials, Northland Inc commissioned Scarlatti to assess the economic viability of establishing a peanut industry in Northland from the perspective of potential customers, growers, and processors.
Each season of the Northland Peanut Trials presented both unique challenges and significant learnings around the potential of establishing a peanut industry in Northland. The report identifies that while significant challenges exist, there are opportunities around the establishment of a peanut industry in Northland, especially when considering value-added approaches.
The report findings are summarised below with a focus on these opportunities and the full report is available for download below this summary.
A Northland peanut industry could create a unique, high-value product with strong local and national appeal. New Zealand-grown peanuts could command a premium price, especially if marketed as a sustainable, locally-produced alternative to imports.
Vertical integration and product development could significantly improve the economic viability of a peanut industry in Northland:
Establishing a peanut industry could bring positive environmental and social impacts:
The challenges identified present opportunities for innovation:
Starting small and scaling up gradually could allow for learning and adaptation:
Continued Crop Trials: The Foundation for Arable Research (FAR) is set to conduct crop trials in Northland, with support from Northland Inc. These trials will include four crops, peanuts being one of them.
Expanded Partnerships: Three landowners, including two existing peanut trial partners, have been secured to participate in these new trials.
Development: Negotiations with a peanut producer have led to a commercial arrangement for purchasing crops from the growers. This marks a significant step towards industry establishment.
Industry Evolution: These developments signify the next phase in establishing a peanut industry in Northland. Growers will receive ongoing expertise and support while having the potential for financial returns, creating a more sustainable model for peanut cultivation in the region.
While immediate economic challenges exist, a long-term vision for a sustainable, locally-produced peanut industry could align with broader trends towards food security and local production. With continued research, innovation, and strategic partnerships, the potential for a viable Northland peanut industry remains a possibility for the future.
This report assesses the economic viability of establishing a peanut industry in Northland from the perspective of the potential customers, growers and processors.
The Northland Peanut Trials are back on track, following a washout of the 2022 crops. Year three of the trials will see five planting sites across Kaipara and the Far North, with an estimated 5 hectares of peanuts to be planted in October/November. Read more
Local peanut butter maker Pic Picot is hopeful that outcomes of the Kiwi peanut crop will bring him one step closer to a 100 per cent New Zealand-made nutty spread. Read more
A recent Government-backed project proved that peanuts can be grown successfully in Northland. Now, additional government funding is making the next step towards commercialisation possible. Read more
A story appearing on the Stuff.co.nz website.
A Radio New Zealand interview on the peanut trials with Project Manager Greg Hall.
A project update filmed at the beginning of the Peanut Trials in Northland which appeared as part of the TVNZ television series called Rural Delivery.
See other episodes of the programme